Author: Kim Hatton
Grazing food at airport
I’ve always been a big believer in grazing food at airports – small servings which people can eat & run or eat as they walk around. Not only does it reduce the amount F&B cuts into the shopping dwell time but...
Read MoreWorst airport display?
I think this one from Narita airport gets my vote for this week.
Read MoreDylan’s Candy Bar
Dylan’s Candy Bar has three NY locations – 1011 Third Avenue in Manhattan, Roosevelt Field Mall, and East Hampton. They apparently also have locations in Houston & Florida. Its owned by Dylan Lauren, daughter of...
Read MoreDuty Free promotion at Melbourne Airport
Melbourne Airport ran a Duty Free promotion this Christmas and must and delved back into the archives to come up with this idea… I don’t know if this was orchestrated by Nuance or by Melbourne Airport itself but...
Read MoreA sense of place?
Well I guess you can’t criticise this Souvenir concession at Minneapolis St Paul Airport for not having a sense of place. A sense of taste though? One thing though is that souvenir stores aren’t meant to look classy....
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