www.pommebebe.com/

www.pommebebe.com/

Gourmet baby foods aren’t a new thing however now a California company is taking it one step further by introducing a tasting bar and lounge that lets babies try their foods before their parents buy.

Pomme Bebe is a restaurant in Newport Beach which serves nothing but organic baby and toddler meals prepared fresh in its on-site kitchen. Their newest addition to the restaurant is a sushi bar like tasting bar featuring a line of high chairs, and a sit-down Bebe Lounge for the grown-ups.

The whole idea recognises not only that kids can be notorioiusly finicky eaters but also that once Mum’s know what their children love then they’re more than likely to buy more of it – hence Pomme Bebe’s home delivery service and internet ordering service.

When You Can’t Leave: Designing for the Flight Reflex in Airports, Venues, and Hospitals

When You Can’t Leave: Designing for the Flight Reflex in Airports, Venues, and Hospitals

In high-stimulus public spaces, our bodies do more than react – they strategise.
Airports, hospitals, and stadiums all evoke subtle “Flight” responses: scanning, pacing, early exits.
Understanding how threat appraisal drives behaviour can help architects and planners design calmer spaces – and reveal why relaxation, not excitement, predicts dwell, spend, and satisfaction.

The Last Ten Minutes of Luxury

The Last Ten Minutes of Luxury

Guests pay for days yet remember minutes. The peak end rule explains why a stay often lives or dies on one high moment and the day of departure. What works, what fails, and how to design the arc so memory carries your brand home.