whiskyWhen the GEC hit, many believed that increased financial pressures would result in Australian’s trading down on their alcohol choice (of course nobody would ever suggest the average Aussie would drink less!). This however has proven not to be the case. Strong volume sales of imported & domestic beer, premium brand spirits and bottled wine over $10, all contradict the assumption we’d shift to cheaper ways of ummm relaxing.

In the March 2009 quarter, premium imported & domestic beer grew 15.3% & 18.6% respectively. Premium spirits increased by 21.3%. There was also growth in the lower end alcohol range too, suggestive of more drinking overall, but the growth was more modest compared to the premium sector.

Wine has continued its overall category downward trend with a 5.6% decline in bottled wine under $10 & cask wine down by 5.1%, but the more expensive end of the market grew. Wine priced $10-$20 grew by 5.6% and bottles over $20 grew by 4.1%.

Image : http://www.flickr.com/photos/mhaithaca/

The New Luxury Signal: Emotional Stability

The New Luxury Signal: Emotional Stability

Luxury resorts used to sell status and spectacle. Now they sell something quieter: relief. Guests arrive overloaded, and the best resorts are redesigning around sensory calm, reduced friction, and emotional steadiness. Modern luxury is less about what you add, and more about what you remove.

When a town becomes the Shock Absorber

When a town becomes the Shock Absorber

The closure of AKD’s Yarram mill is more than a job loss. It’s a systemic emergency that exposes how vulnerable small towns become when economic shocks arrive without a formal response system. Yarram’s community is already mobilising, but goodwill alone can’t carry what should be a structured, predictable framework for regional crises.