In March, World Duty Free will open its new Connoisseur Bar in Heathrow’s T5. The new concept will allow passengers to sample and explores a range of cognacs and malts. The bar is located within one of the Duty...
Read MoreMoet Hennessy have introduced a concept for its luxury brands at T2 Taipei International on the departures concourse. Its a promotion running till 29 Feb. With Hennessy for example, a teaser video is played after which consumers...
Read MoreThe Ritz-Carlton have announced a strategic partnership with Viking to set a series of Ritz-Carlton Culinary centres in several hotels and resorts. This is following the successful piloting of the concept in 2006 with the...
Read MoreYou have to give the Ritz-Charlton points for being innovative. They have all the standard rose-petal baths, butlers etc. Now they’ve come up with a new idea to create family togetherness. This one is “Pillow...
Read MoreIn an interesting move, the Courtyard Newark (part of the Marriott brand) has created an “X-room” which contains the new hotel technologies and gadgets of the future. Its essentially a research project where new...
Read MoreVietnam is apparently considering the possibility of legalising different forms of gambling. The ministries of Finance, and Planning & Investment, are drafting legal documents to submit to the government for...
Read MoreVinpearl has announced that it will build its first six-star hotel in Vietnam in Bai Soi, Khanh Hoa province. It will be a 150 room hotel positioned on the beach at Hon Tre island, offshore from the beach resort city of...
Read MoreA five star resort will be built at a cost of US40million in Van Tri commune Dong Ang, outside of Hanoi.Being called the Ana Mandara Villas Hanoi, the resort will occupy 20 hectares. The main investor is Khanh Hoa Trade...
Read MoreDubai Duty Free announced a 24% increase in sales for 2007, reaching just over AU1billion.Whilst this seems good, it has to be viewed within the context of around an 18% increase in passenger numbers and an estimated 8%...
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